October Wine of the Month

Cameron Hughs Lot 417 Monterey County Chardonnay - Creamy and fresh on the nose, with honeysuckle and vetiver aromas, and sandalwood and vanilla bass notes. The succulent, buttery palate texture meshes seamlessly, with stone fruit and lemon balm in a wonderfully proportioned wine that finishes with just a kiss of sweetness. Style: Light, Fruity Flavors: Butter, Honey, Lemon Cam Confidential: Sourced from one of the most established producers in Monterey. The wine is barrel fermented in approximately 70% new American oak (with just a kiss of Hungarian), and aged for 9 months before bottling late this summer. Vinification Vintage: 2012 Appellation: Monterey County 100% Grape: Chardonnay 100% Alcohol by volume: 13.9% Production: 2000 Cases Drink/Hold: Now through 2018